The CuisinArt Resort & Spa Anguilla is located on Rendezvous Bay and approximately five miles
from Wallblake Airport. The resort is 20 minutes by semi-private launch or private boat
transfer from Princess Juliana International Airport, St. Maarten. Scuba diving is available
on the island. 
 Hotel amenities include the Venus Spa (with a range of facial, massage, and body treatments),
three lighted tennis courts, croquet, Bocce courts, children's playground, non-motorized
watersports, swimming pool, boat charters, mountain bikes, a stretch of private beach, the
Hydroponic Farm (vegetable farm), and two restaurants. Dining includes Santorini Restaurant
(Mediterranean and Caribbean cuisine), Cafe Mediterraneo (located poolside for mid-day meals),
theme dinners, lobby and beach bars, Kitchen Stadium, Wine Cellar (tastings available), and
room service. The resort also offers cooking classes, scheduled fitness classes, mat pilates,
concierge assistance, and complimentary continental breakfast, bottled water (in rooms and by
the beach and pool), transfers to Anguilla Airport or the ferry terminal (for a fee), Internet
access in the lobby, nightly turndown service, Hydroponic Farm Tours, and facsimiles of the
New York Times. 
 All rooms feature TV consoles, mini-fridges, air-conditioning, king or double/double beds,
marble bathrooms, bathtubs for two, walk-in showers, bathrobes, hairdryers, RUSK hair & bath
amenities, walk-in closets, safes, and balconies with lounge chairs and breakfast tables.
Book the Suite Escapes package from June 1-November 16, 2008 and receive a Caribbean welcome
drink, Continental breakfast daily, complimentary use of the health club, scheduled fitness
classes, use of three night-lit tennis courts and complimentary non-motorized water sports. To
receive package, you MUST book the Junior Suite-Suite Escapes room category.